The perfect grill for the perfect steak – this and nothing less was the vision of the Beefer founders Frank Hecker, Frantz Konzen and Marc Kirwald in 2011. A true success story of three friends who went out to revolutionize the barbecue market. And a happy one as well because in the fifth year the Beefer is set amongst celebrity chefs and gourmets.
At 800 degrees Celsius not only meat can be excellently prepared but also tuna, mussels or desserts. “to beef” became an established expression by now. The fan base is growing constantly meanwhile a Beefer recipe book has been released.
As of now we will be the agency supporting the Beefer Grillgeräte GmbH. The focus of the cooperation will be on the overall presentation of the brand, the further growth and the internationalization.
We are extremely excited about the hot autumn. It´s getting hot in here…
You are reading: The Beefer: 800 degrees Celsius – the heat is rising at the Nelson Artz Group
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